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Recipe
Cookie Cake Recipe
| Servings: 12 |
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 33g | |
| Recipe makes 12 servings | |
| Calories 129 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 1mg | 0% |
| Total Carbs 33.33g | 9% |
| Dietary Fiber 0.0g | 0% |
| Sugars 33.3g | 22% |
| Protein 0.0g | 0% |
Ingredients Convert Measures
- 2 x Rolls chocolate chip cookies, unbaked
- 3 x Large eggs
- 2 pkt (8-ounce) cream cheese
- 2 c. Sugar
Directions
- Slice one roll of cookies; line a 9x13 inch pan. Mix cream cheese, sugar and Large eggs together; spread over cookies. Slice second roll of cookies and place on top of cream cheese mix. Bake at 350 degrees for 1 hour.
