This is a print preview of "Chicken Fried Steak Jggv29b" recipe.

Chicken Fried Steak Jggv29b Recipe
by Global Cookbook

Chicken Fried Steak Jggv29b
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  Servings: 12

Ingredients

  • TINA CLARNO
  • 1 x Large eggs -- well beaten
  • 1 c. Flour -- (to 2 c.)
  • 1 Tbsp. Water
  • 1/4 tsp Nutmeg mixed in w/b crumbs
  • 1/2 c. Bread crumbs

Directions

  1. Dredge steaks in flour then egg then bread crumbs coating well. Do which to all of them and then brown in warm oil. Turn to low and cook until done depending on how thick the steaks are. I serve Mashed Potatoes, vegies, Rolls, and White Gravy. My husband prefers white over brown and the white is better I think. If you need the gravy recipe let me know. Hope this wets your appetite!!