This is a print preview of "Buffalo Chicken Taquitos" recipe.

Buffalo Chicken Taquitos Recipe
by Shea Goldstein

Buffalo Chicken Taquitos
Rating: 5/5
Avg. 5/5 1 vote
Prep time: United States American
Cook time: Servings: 4

Ingredients

  • 1 lb. shredded chicken (you could use a rotisserie chicken, or chicken breasts cooked and shredded)
  • 1 cup buffalo hot sauce, plus more for serving
  • 1 1/2 cups white cheddar, shredded
  • 12 corn tortillas
  • Sour cream
  • Jalapenos
  • Fresh cilantro
  • Cooking spray

Directions

  1. Preheat oven to 375.
  2. Mix the chicken with hot sauce.
  3. In a baking dish sprayed with cooking spray, place about 2 tbsp of chicken on one side of a corn tortilla, add a heaping tbsp of cheese and roll up. Continue with remaining ingredients.
  4. Spray the tops of the tortillas with cooking spray.
  5. Bake for 15-20 minutes, until the tops are slightly brown.
  6. Drizzle with more buffalo sauce, and serve with sour cream, jalapenos and cilantro.