Add your favorite recipes and share them with friends and chefs around the world!
Recipes
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Marinated Prime Rib RoastOriginally this is my husband`s prime rib recipe, since holiday is fast approaching I did a major twist to this recipe to make it more festive.I ... |
by Connie Mcmillan
Entered 10/2008 Intermediate |
103 votes
95 reviews 7 comments |
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Truffle-crusted Beef TenderloinYou'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira sauce. |
by Roland Passot
Entered 03/2008 Professional |
7 votes
5 reviews 0 comments |
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Beef Tenderloin withCranberry\ Horseradish RelishIt`s a great holiday entree or for that special celebration(birthday,anniversary, or romantic dinner for two!) |
by Connie Mcmillan
Entered 10/2008 Intermediate |
23 votes
19 reviews 3 comments |
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Steak Tacos |
by Jeremy Cheng
Entered 07/2008 Professional |
3 votes
2 reviews 1 comment |
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VIETNAMESE BO LA LOTThis is a very tasty Vietnamese appetizer and part of the famous "bo 7 mon" Vietnamese menu of eating 7 different types of beef dishes. Beef 7 ... |
by Linda Tay Esposito
Entered 08/2008 Professional |
3 votes
1 review 2 comments |
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Pan Roasted New York Steak with Roasted PotatoesTry this with my Green Garlic Aioli and Shaved Vegetable Salad; a perfect meal for two. It's very important to use high quality, organic and ... |
by Erica Holland-Toll
Entered 03/2008 Professional |
5 votes
1 review 0 comments |
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Grilled Niman Ranch Sirloin Steak with Tapenade, Roasted New Potatoes and Baby Leeks |
by Michael Leviton
Entered 06/2008 Professional |
2 votes
1 review 0 comments |
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Tri-tip marinadeThis is a great dry rub for tri tip. I just made it for a recent party and the tri tip vanished. |
by Aspen Lee-Moulden
Entered 06/2008 Intermediate |
8 votes
5 reviews 1 comment |
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PERSIAN KUFTEH BERENJIBig balls of aromatic fresh herbs, rice, beef and lamb. It's a whole meal by itself. Adding dairy to meatballs make them tender. The Advieh ... |
by Linda Tay Esposito
Entered 08/2008 Professional |
2 votes
0 reviews 0 comments |
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Wattleseed Beef TenderloinWhilst working at the Duxton Hotel in Singapore a few years back, I was inspired by a French chef who used to make dish he called Coffee Beef. ... |
by Benjamin Christie
Entered 05/2008 Professional |
1 vote
0 reviews 0 comments |










