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Tomato Rice PilafThis originated as a Lebanese dish that my mom always used to make, I tweaked it a bit adding tomatoes and mint and leaving out the meat that it ... |
by Mary Joseph
Entered 02/2008 Advanced |
4 votes
3 reviews 1 comment |
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Sholeh Zard _ Saffron Rice PuddingThis is a saffron rose water rice pudding. It is served as desert in room temperature or cold. It is Yummy and a favorite of all ages. |
by Mozhi Habibi
Entered 12/2008 Intermediate |
1 vote
0 reviews 0 comments |


