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Pizza with Parsley and Shaved Parmesan SaladUse my Weir Dough for Pizza recipe to make the dough! |
by Joanne Weir
Entered 07/2008 Professional |
1 vote
0 reviews 0 comments |
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RICOTTA PANZAROTTI WITH MARINARA SAUCEI learned how to make the panzarotti from a chef with the same last name as I in Sorrento. Esposito is a very common name in the Naples area. ... |
by Linda Tay Esposito
Entered 07/2008 Professional |
1 vote
0 reviews 0 comments |
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Homemade ManicottiThis recipe is simple and absolutely delicious. It is a reasonable amount of work, so good to cook for a large party or family gathering. It is ... |
by Nancy Miyasaki
Entered 05/2008 Intermediate |
4 votes
3 reviews 0 comments |
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Pizzas |
by Linda Fillhardt
Entered 04/2008 Intermediate |
1 vote
0 reviews 1 comment |




