African, Vegetarian Recipes

Couscous Salad My favorite side dish to take to picnics or bbq's	by Lyndsey Entered 01/2008 Beginner	4 votes 2 reviews 2 comments
Cumin Rice This rice is a delicious mix of cumin and cinnamon. It provides a nice, slightly sweet flavor, that is a perfect complement to any middle ...	by Joyce Leung Entered 06/2008 Intermediate	3 votes 2 reviews 0 comments
Moroccan Eggplant This eggplant makes an excellent warm side dish. It can also be refrigerated and served as a delicious salad. Either way, you'll be glad you ...	by John Spottiswood Entered 09/2008 Advanced	2 votes 0 reviews 0 comments
Black-Eyed Peas with Coconut Milk I adapted this from a recipe I found in the San Francisco Chronicle. My parents have told me that eating Black-Eyed Peas for the New Year was ...	by Mihir Shah Entered 01/2009 Advanced	1 vote 0 reviews 0 comments
Nkatekwan (groundnut soup) This is a vegetarian adaptation of a traditional Ghanaian soup usually made with chicken.	by Chris Patil Entered 02/2008 Advanced	3 votes 2 reviews 2 comments
Moroccan Bean Dip - Bessara If you like hummus, you will also like this simple and tasty bean dip. Fava beans are preferred, but Lima beans work well too. You can thin ...	by John Spottiswood Entered 02/2008 Advanced	3 votes 2 reviews 0 comments