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Roasted Carmelized TomatoesThis is a delicious way to serve ripe, juicy summer tomatoes. Roasting them reduces the tomato liquid to a glaze. They are delicious with any ... |
by Nancy Miyasaki
Entered 08/2008 Intermediate |
5 votes
4 reviews 0 comments |
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Spicy Plum Sauce |
by erin de martini
Entered 07/2008 Beginner |
1 vote
0 reviews 0 comments |
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Cranberry AgrodolceThis has been my fave turkey accompaniement for years. From the '94 issue of Food and Wine. |
by Lynn
Entered 11/2008 Intermediate |
1 vote
0 reviews 0 comments |



