Add your favorite recipes and share them with friends and chefs around the world!
Recipes
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Spicy Shrimp Moroccan StyleThese prawns are absolutely fantastic. Every time I make them I marvel at the density and depth of the flavors. I typically leave the Cayenne ... |
by John Spottiswood
Entered 09/2008 Advanced |
6 votes
3 reviews 1 comment |
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Moroccan Lamb, Dates & Honey TagineThis dish has a luscious mix of honey, cinnamon, lamb, dates and almonds. It is rich without being too heavy. It tastes fantastic with red wine. ... |
by John Spottiswood
Entered 02/2008 Advanced |
5 votes
4 reviews 1 comment |
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Barbecued Lamb Moroccan StyleThis is a traditional northern african recipe called Mechouie. It's normally done with a whole lamb, but I BBQ a boneless leg of lamb butterflied |
by John Spottiswood
Entered 06/2008 Advanced |
4 votes
1 review 0 comments |
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Moroccan fish ....yum!Starch, potato Vegis & Fish for a complete balance |
by debbie markham
Entered 06/2008 Intermediate |
4 votes
2 reviews 1 comment |
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Chicken Kabob or Thigh Moroccan StyleThis is one of our favorite BBQ recipes. It always earns raves from our guests. Normally I do this on skewers. But if it is just for our ... |
by John Spottiswood
Entered 09/2008 Advanced |
2 votes
1 review 0 comments |
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moroccan chicken kabob tapasThese kabobs are of Moroccan origin and are referred to as Pinchos in tapas lore. If you are not a huge fan of peanuts or onions, try this ... |
by John Spottiswood
Entered 02/2008 Advanced |
2 votes
0 reviews 0 comments |
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Moroccan Short RibsThis yummy short ribs recipe is full of delicious flavors and lots of colorful and tasty vegetables. It goes great over couscous or mashed ... |
by Nancy Miyasaki
Entered 05/2008 Intermediate |
2 votes
1 review 0 comments |
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Mediterranean ChickenThis dish is excellent served over a bed of couscous. |
by Lisa Kolenda
Entered 02/2008 Advanced |
1 vote
0 reviews 0 comments |
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Tilapia Broiled Egyptian StyleWe adopted this recipe from our Egyptian babysitter in San Francisco named Hoda. We came to her house once to pick up our son and were greeted ... |
by John Spottiswood
Entered 03/2008 Advanced |
1 vote
0 reviews 0 comments |
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Zambian FeastThis is meal I absolutely crave. I lived in Zambia for a couple of years and when envited to someones inganda (read: house) for dinner or any ... |
by Erik Feldman
Entered 05/2008 Advanced |
1 vote
0 reviews 2 comments |










