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Tuna Conserva with Tomatoes, Cucumbers, Capers and BreadNot to be confused with thick Sicilian caponeta made with eggplant, Neopolitan caponeta originated with local sailors who tossed tomatoes with a ... |
by Nate Appleman
Entered 08/2008 Professional |
7 votes
5 reviews 1 comment |
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Rose's Favorite Flaky Pie Crust |
by Rose Levy Beranbaum
Entered 08/2008 Professional |
1 vote
0 reviews 0 comments |
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Smashed Avocado |
by Jeremy Cheng
Entered 07/2008 Professional |
2 votes
1 review 0 comments |
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Cowboy CaviarThis is fresh, healthy and delicious. People love it, even kids. You can make it ahead, so it's great for a summer party. Serve it with scoop-... |
by Lynn Yamamoto Dalman
Entered 06/2008 Beginner |
8 votes
6 reviews 1 comment |
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Almond Frosting |
by Krystina Castella
Entered 08/2008 Professional |
1 vote
0 reviews 0 comments |
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Cable CarThe Cable Car was created in 1996 as a signature cocktail for the Starlight Room, a stunning nightclub and cocktail lounge atop the historic Sir ... |
by Tony Abou-Ganim
Entered 08/2008 Professional |
1 vote
0 reviews 0 comments |
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Caesar SaladMy Australian styled caesar salad is a variation on the original Caesar Salad which was originally created in 1924 by Italian chef Caesar Cardini ... |
by Benjamin Christie
Entered 05/2008 Professional |
1 vote
0 reviews 0 comments |
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Chimichurri |
by Jeremy Cheng
Entered 07/2008 Professional |
2 votes
1 review 0 comments |
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Coffe Cream Cheese Frosting |
by Krystina Castella
Entered 08/2008 Professional |
1 vote
0 reviews 0 comments |
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Sweet EscapeThis cocktail was featured and served at the 2008 Grammy after party! |
by Tony Abou-Ganim
Entered 08/2008 Professional |
1 vote
0 reviews 0 comments |