Bread Chapati Recipe
Chapati’s made with bread slices and maida.
Ingredients:
- Bread Slices – 10, crumbled
- Maida (Plain Flour) – 1 cup
- Butter – 2 tsp
- Milk – 100 ml
- Sugar – 1 tsp
- Ghee – 4 tblsp
Method:
1. Combine the maida, butter, 2 tblsp ghee, milk, sugar and bread in a large bowl.
2. Mix well to a pliable dough.
3. Make small balls of the dough and roll them into thin chapatis.
4. Heat a tawa over medium flame.
5. Cook the prepared chapatis on both sides adding little ghee around the edges.
6. Remove and serve hot with sidedish of choice.
image via flickr
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