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Biscotti Cookies Recipe by CookEatShare Cookbook.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 375g
Calories 1228  
Calories from Fat 82 7%
Total Fat 9.23g 12%
Saturated Fat 2.65g 11%
Trans Fat 0.0g  
Cholesterol 328mg 109%
Sodium 112mg 5%
Potassium 274mg 8%
Total Carbs 261.55g 70%
Dietary Fiber 4.2g 14%
Sugars 142.64g 95%
Protein 25.88g 41%

Ingredients Convert Measures

  • 2 Large eggs
  • 5 ounce. sugar
  • 1 1/4 c. flour
  • 1 tbsp. anise flavoring

Directions

  1. Beat sugar and Large eggs 10 min. Add in anise and flour slowly, blending gently and thoroughly with spoon. Grease and flour cookie sheet. Bake at 375 degrees 20 min. Cold slightly.
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