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Best Spinach Dip Recipe by Global Cookbook.

 
  Servings: 8

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Nutrition Facts

Amount Per Serving %DV
Serving Size 117g
Recipe makes 8 servings
Calories 389  
Calories from Fat 284 73%
Total Fat 32.25g 40%
Saturated Fat 8.26g 33%
Trans Fat 0.0g  
Cholesterol 22mg 7%
Sodium 181mg 8%
Potassium 265mg 8%
Total Carbs 23.24g 6%
Dietary Fiber 0.0g 0%
Sugars 1.6g 1%
Protein 2.77g 4%

Ingredients Convert Measures

  • 1 pkt Imported vegetable soup mix
  • 1 pkt Frzn minced spinach, thawed, well-liquid removed
  • 1 1/2 c. Lowfat sour cream
  • 1 c. Mayonnaise
  • 1 can Water chestnuts, minced fine

Directions

  1. Mix all ingredients well. Chill overnight to blend flavors. Easy, quick & delicious.
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