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Barbecued Beef Short Ribs In Crock Pot Recipe
by CookEatShare Cookbook

Barbecued Beef Short Ribs In Crock Pot
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  United States American
  Servings: 12

Ingredients

  • 3 lbs. beef short ribs
  • 1 c. water
  • 1/4 c. red cooking wine
  • 1 tbsp. Worcestershire sauce
  • 1/2 c. barbecue sauce

Directions

  1. Place ribs in crock pot standing.
  2. Pour in wine and water. Sprinkle with Worcestershire sauce and salt and pepper.
  3. Pour barbecue sauce over ribs.
  4. Cook on low approximately 8 hrs.