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Recipe
Barbecue Sauce Recipe
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 943g | |
| Calories 3080 | |
| Calories from Fat 1644 | 53% |
| Total Fat 186.5g | 233% |
| Saturated Fat 71.28g | 285% |
| Trans Fat 0.0g | |
| Cholesterol 244mg | 81% |
| Sodium 6767mg | 282% |
| Potassium 1773mg | 51% |
| Total Carbs 367.21g | 98% |
| Dietary Fiber 2.2g | 7% |
| Sugars 333.67g | 222% |
| Protein 5.4g | 9% |
Ingredients Convert Measures
- 1 c. brown sugar
- 1 c. barbecue sauce
- 1/2 c. butter
- 1 c. catsup
- 1/2 c. mayonnaise
Directions
- Mix mayonnaise and butter in 6-qt saucepan. Heat over low heat. Add in catsup and barbecue sauce. Stir till mixed well and add in brown sugar. You may add in cooked, minced meat (pork, beef, chicken or possibly venison) and simmer 30 to 45 min.
