This is a print preview of "Baked Party Ham With Bourbon And Pineapple" recipe.

Baked Party Ham With Bourbon And Pineapple Recipe
by Global Cookbook

Baked Party Ham With Bourbon And Pineapple
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  Servings: 12

Ingredients

  • 1 x Ham, 12-14 lb. Whole cloves
  • 1/2 c. Dark brown sugar
  • 3 can Pineapple chunks with juice, 5 1/4 ounce
  • 1 c. Marmalade
  • 1 c. Bourbon

Directions

  1. Preheat oven to 350f. Score ham in diamond pattern and insert cloves in the crossed points and pat brown sugar over top. Place in shallow baking pan and cook for 30 min. Heat pineapple, juice and marmalade together over low heat. Remove pan from heat and add in bourbon. Baste frequently for 1 1/2 hrs.
  2. NOTES : Serve with breads, mustards,etc.