Asian Aromatic Chicken Recipe
Simple but fragrant and delicious. If you have time, start marinating the night before. Yum!
Prep time: | Chinese |
Servings: 4 |
Goes Well With: rice and green beans, broccoli
Ingredients
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Directions
- Combine first 9 ingredients in a large zip-top plastic bag. Add chicken to bag; seal and marinate in refrigerator at least 6 hours or up to 24 hours, turning bag occasionally.
- Remove chicken from bag, reserving marinade.
- Using about a Tbps oil, fry the chicken breasts for about 3 min on each side. Add marinade and broth. Bring to a boil. Cover and let simmer until chicken is cooked.
- Remove chicken from pan. Return marinade mixture to a boil over high heat. Cook until reduced to 1/2 cup (about 2 minutes). Serve sauce with chicken.