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Recipe
Apples With Lemon Juice And Cinnamon Recipe
| Servings: 1 |
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 31g | |
| Calories 9 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.01g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 41mg | 1% |
| Total Carbs 3.16g | 1% |
| Dietary Fiber 0.5g | 2% |
| Sugars 0.75g | 1% |
| Protein 0.14g | 0% |
Ingredients Convert Measures
- 1 x Apple
- 1/4 tsp Cinnamon
- 2 Tbsp. Lemon Juice
Directions
- Core and slice apple into 8 wedges, and arrange in a small bowl. Pour lemon juice over the apple wedges, and sprinkle cinnamon on top.
- My mother suggested this snack to me many years ago, because I was a junk food piggy, and I found good things like apples to be really boring. It's really yummy, though, especially if desired things a bit tart.
- 9
