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7 Minute Tuna Recipe by Global Cookbook.

 
  Servings: 4

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Nutrition Facts

Amount Per Serving %DV
Serving Size 247g
Recipe makes 4 servings
Calories 378  
Calories from Fat 238 63%
Total Fat 26.99g 34%
Saturated Fat 14.88g 60%
Trans Fat 0.0g  
Cholesterol 115mg 38%
Sodium 100mg 4%
Potassium 477mg 14%
Total Carbs 5.24g 1%
Dietary Fiber 0.5g 2%
Sugars 0.77g 1%
Protein 28.16g 45%

Ingredients Convert Measures

  • 1 can Tuna In Water, liquid removed
  • 1 can Durkee O&C Real Fried Onions
  • 3/4 c. Celery, thinly sliced
  • 1/4 c. Green Pepper, thinly sliced
  • 1/4 tsp Onion Pwdr
  • 1 can Mushrooms, liquid removed
  • 1 can Cream Of Celery Soup, Condensed

Directions

  1. Combine one-half can of French fried onions, with other ingredients.
  2. Place in greased casserole.
  3. Bake at 350 degrees for 25 min.
  4. Sprinkle remaining onions on top.
  5. Bake 5 min longer.
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