Parmesan-Crusted Oven-Fried Chicken tastes great hot or cold, takes minutes to prep, and “fries” to a delicious golden-brown right in your oven.
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Ingredients
- ½ cup dry bread crumbs
- 1 cup grated Parmesan cheese
- ½ tsp. paprika
- ¼ tsp. ground black pepper
- 2 eggs, lightly beaten
- 1 tbsp. water
- 3 lbs. boneless, skinless chicken breast halves (about 6 medium-to-small)
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