This is a dreamy, creamy pumpkin bar perfect for the holidays. It has just the right amount of autumn spices and not too sweet. It's quick to make and will be a great addition to your traditional desserts that grace your Thanksgiving or Christmas table.
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Ingredients
- 1 1/2 cups of graham cracker crumbs
- 1 stick of butter, softened
- 2-8 oz cream cheese, softened
- 1 cup brown sugar
- 4 eggs
- 2 cups pure pumpkin
- 1/2 cup light or dark Karo syrup
- 2 teaspoon cinnamon
- 2 teaspoon pumpkin pie spices
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