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Home » Recipes » Cheese Pie In Grated Potato Crust

Cheese Pie In Grated Potato Crust Recipe

Name: Cheese Pie In Grated Potato Crust
Ingredients: 3 med potatoes; 1 x onion; 1 x egg; 1/2 c. bean sprouts, optional; 1 1/4 c. Swiss or possibly Cheddar cheese, shredded; 3 x Large eggs; 1 1/4 c. lowfat milk; 3 Tbsp. parsley, minced; 1/4 tsp pepper; 1/4 tsp dry mustard; 1/2 tsp paprika

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $4.27 view details

3 med potatoes
1 x onion
1 x egg
1/2 c. bean sprouts, optional
1 1/4 c. Swiss or possibly Cheddar cheese, shredded
3 x Large eggs
1 1/4 c. lowfat milk
3 Tbsp. parsley, minced
1/4 tsp pepper
1/4 tsp dry mustard
1/2 tsp paprika

Directions

Scrub but don't peel potatoes. Shred potatoes and onion. Drain. Add in 1 beaten egg. Butter sides and bottom of deep 10-inch pie pan. Press potato mix to create crust. Cover crust with sprouts and grated cheese. Beat remaining ingredients together and pour over cheese. Bake 45 min at 375 degrees.
Pat Bolling

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Amount Per Recipe	%DV
Recipe Size 1275g
Calories 1349
Calories from Fat 535	40%
Total Fat 60.47g	76%
Saturated Fat 32.13g	129%
Trans Fat 0.0g
Cholesterol 951mg	317%
Sodium 719mg	30%
Potassium 3151mg	90%
Total Carbs 121.7g	32%
Dietary Fiber 14.1g	47%
Sugars 29.42g	20%
Protein 83.71g	134%

Cheese Pie In Grated Potato Crust Recipe

Ingredients